Black Bean Salsa

Here is a great EASY recipe for your
De Mayo Fiesta!!

Euchre Tournament
I got this Black Bean Salsa recipe from my sister YEARS ago and everyone enjoys it when I make it!!  It's great served with Hint of Lime Tostitos chips. It will be a hit at your Euchre Tournament!

Black Bean Salsa

2 15.5 oz cans black beans, rinsed
2 tsp. minced garlic 

(minced garlic in the jar is ok)
3 tbsp. olive oil
1 pkg. (10 oz) frozen corn, thawed
1 cup diced onions (I prefer either red or sweet onion)
1 large tomato, seeded and diced
3 tbsp. minced cilantro (MUST use fresh)
3 tbsp. lime juice (fresh or bottled)

Mix all ingredients together.
Chill and serve with tortilla chips. (I like Tostitos Hint of Lime best)

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